Digital Brix Refractometer
For your sweet jam and jelly
SmartRef Brix refractometer | Lab Meister mobile app
The sweetness of your jam and jelly is not only an indication of
the unique taste but also gives information about the preservation
of the finished products. For regular jams and jellies, the sugar
content should be around
Connected to a mobile app, the SmartRef digital refractometer determines the sugar content in °Brix and additionally allows you to store and visualize the measurement results so that you can easily ensure consistency within your production results.